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Strawberry Mango Crumble

Indulge in the refreshing flavors of summertime fruits

Yield

8 bowls

Cook time

35 mins

Prep time

10 mins

Total time

45 mins

Keep screen on

5.0

1 review
Ingredients:
  • 3 cups sliced strawberries
  • 2 cups sliced mango
  • 2 cups brown sugar
  • 3 cups oats
  • 1 cup melted vegan butter
  • 1 tablespoon cinnamon
  • This Strawberry Mango Crumble is a must-try for any vegan or health-conscious individual looking for a delicious dessert. The combination of juicy strawberries and sweet mangoes, topped with a crunchy oat crumble, is sure to satisfy your sweet tooth without any animal products or processed ingredients. Don't forget to top it off with your favorite dairy-free whipped cream or other toppings for the ultimate treat!

     

    Cooking Instructions

    Feel free to substitute strawberries and mangoes for your favorite fruits!

    1. Slice rinsed strawberries and mangos and add to a bowl
    2. In a separate bowl, combine oats, brown sugar, cinnamon, and melted vegan butter
      • Mush together by hand
    3. Pour sliced strawberries and mangoes in baking dish
    4. Pour contents of oat mixture bowl on top of the fruit
    5. Bake at 350°F for 30-35 minutes

    Ready to serve!

     

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